你帶我們去飯館吃飯,香煎看到美味佳肴 ,蓝点上桌的大马時候都快流口水了 ,這些美味佳肴我們也是做法可以嚐試自己來做的,小編現在給大家介紹香煎藍點大馬鮫,香煎自己看完自己去廚房做一下 。蓝点
1.馬鮫魚切厚片 ,加鹽、做法花椒粉 、香煎料酒和薑絲,蓝点按摩均勻 ,大马蓋保鮮膜入冰箱冷藏醃製半小時以上
2.煎之前取出 ,用廚房紙吸幹水分
3.平底鍋燒熱後加適量油,轉小火,蓝点放入魚片
4.煎至一麵金黃後翻麵煎至金黃即可
每當我們看到別人做的一手好菜的時候,肯定眼饞羨慕。現在不用擔心了 ,自己根據上麵的介紹 ,自己嚐試的做一下香煎藍點大馬鮫
(责任编辑:焦點)
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