現如今社會剩男剩女那麽多 ,咸萝而到了適婚年齡的卜干你還沒結婚 ,家裏人肯定很急,老醋那你怎麽辦呢?花生為了找到更好的 ,你肯定還會等 。咸萝但是卜干在等的過程中,你不妨完善下自己,老醋學做幾道可口的花生小菜為自己加分。下麵就讓小編來為大家介紹一下鹹蘿卜幹老醋花生這道菜的咸萝做法吧。
1.1起鍋熱油,倒入花生炸至香酥 。老醋
2.2花生洗淨 、香菜洗淨切段、咸萝鹹蘿卜幹洗淨切粒、卜干蒜剁成末、老醋小米椒切粒待用。
3.1另起鍋熱油,倒入蒜末及鹹蘿卜粒爆香。
4.2將花生撈起瀝去多餘的油 ,盛起待用。
5.1倒入適量陳醋 、糖、鹽 、生抽翻炒均勻。
6.2將小米椒倒入翻炒均勻 。
7.再將炸好的花生倒回鍋內翻炒均勻。
8.最後倒入香菜 。
9.翻炒均勻即可起鍋。
10.成品圖 。
好了 ,看了小編的介紹,我想主婦們趕快把你手上的鹹蘿卜幹老醋花生扔掉吧,來學學今天小編為您介紹的這道菜營養健康又好吃的菜肴,加油做起來。
(责任编辑:知識)
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