當你拖著疲憊的大枣身體回到家 ,如果有人已經做好了可口的山药飯菜在等你,你肯定感到幸福。鸭肝但是做法如果沒有 ,你是大枣不是會自己去做呢 ?下麵 ,就先讓小編來教您如何做好大棗山藥鴨肝泥 。山药
1.大棗6顆洗淨泡一個小時 ,鴨肝一塊 、做法山藥一段
2.鴨肝去筋洗淨放入碗內敷上保鮮膜、山藥切小塊放入碗內敷上保鮮膜 、山药大棗去核切碎 ,鸭肝入鍋蒸40分鍾
3.蒸熟的鴨肝 、山藥 、大枣大棗陽
4.山藥壓成泥,鴨肝取四分之一量壓成鴨肝泥 ,鸭肝大棗去皮和成棗泥
5.倒入蒸鴨肝時滲出的外鴨肝湯,將三種營養泥拌均勻
6.放入咬咬樂裏即可
今天小編可是把多年珍藏的大棗山藥鴨肝泥介紹給大家了 ,望能受到大家的歡迎和喜歡,興趣的話,趕快隨著小編的方法去做一做 。
(责任编辑:熱點)
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